Do you believe that after age 75 what you eat doesn't matter anymore? Or would that apply more to people over age 90? That all depends on what fills up your arteries with plaque if you don't have a genetic mutation that prevents that from happening. If you take a look at the article, "At advanced age, healthy diet may not matter," posted by Sara LaJeunesse-Penn State on January 15, 2013, a recent study that appears in the Journal of Nutrition Health and Aging, explained how a research team followed 449 individuals for five years who were on average 76.5 years old at the beginning of the study. The issue, though is not what you eat at what age, but what gene mutations you have that treat the...
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